Sabor Restaurant & Bar – Grand Bahama

Celebrated as one of Grand Bahama’s finest and most innovative restaurants – Sabor Restaurant and Bar in the garden overlooking the water at Pelican Bay is the ideal place for your wedding rehearsal reception or wedding reception dinner. Your guests will enjoy signature tropical drinks or selections from a full premium bar. The waterside open air area is the perfect place for all to indulge in a delightful reception to welcome your guests to our island. At this two-hour welcome reception event your guests will enjoy scrumptious hors d’oeuvres and wonderful drinks.

Here is a sample menu for an evening welcome reception at Sabor Restaurant and Bar.

Hors d’ Oeuvres (Select Five Choices)

Smoked Salmon on Wonton with Cream Cheese
Italian meat balls with Creamy Mushroom Sauce
Sweet and Sour Chicken Wings
Tuna & salmon California Rolls with Wasabi Soy Sauce
Olive & Sundried Tomato Tapenade with Parmesan Crostini
Yellow Fin Tuna Wanton with Wasabi and Sesame Seed
Scallop Bruschetta with Vodka Cream Cheese and Bacon Crisp
Avocado & Olive Dip with Toasted Garlic Bruschetta
Orange Glazed Tiger Shrimp with Jalapeno Sauce
Cheese and Spinach Stuffed MushroomTomato and Goat Cheese Crostini
$18.00 per person – minimum 12 persons($18.00 per person* plus 18% gratuity)

Appetizer(Select Two Choices)
Crispy Greens Garden Salad with Bell Peppers, Cucumbers, Tomatoes and Toasted Almonds
Sabor Salad with Sweet Pear, Blue Cheese, Toasted Walnut and Walnut Vinaigrette
Thai Coconut and lime Seafood SoupCognac Infused Bahamian Spiny Lobster Bisque with Cognac Whipped Cream
Lemon Pepper Smoked Salmon with Lemon-Capers Cream Cheese
Crispy Golden Fish Cake with Bell Peppers and Cilantro and Spicy Cucumber Salsa
Sautéed Tiger Shrimp with Greens and Jalapeno Sauce
Grilled Chicken Caesar Salad
Main Course(Select Three Choices)

Almond-Thyme and Sun dried Tomato Crusted Grouper with Potato Puree, Vegetables and Garlic-Tomato Coulis Sauce
Seared Yellow Tuna with Japanese Noodles Salad and Orange-Ginger Sesame Dressing
Blacken Spiced Grouper Crispy Garden Greens with Pineapple and Tomato-Olive Vinaigrette Butterfly Salmon Fillet with Roasted Vegetables, Spinach Potato Puree and Tomato-Brue Blanc Sauce
Herb-Red Wine Braised Lamb Shank with Roasted Sweet Potato, Grilled Squash and Lamb Meat Juice
Grilled Sirloin Steak with Stuffed Potato, Sautéed Mushroom, Green Beans and Mustard Sauce
Pepper Crusted Beef Tenderloin with Caramelized Onions, Wasabi Potato and Cherry Port Wine Sauce
Dessert

The Sabor Gossip Cake…A Few Of Our Fabulous Ingredients: Crispy Meringue, Bailey’s, Chocolate, Brownie, Frozen Bananas, Sweet Crème, Coconut Caramel SauceOrCheese Cake

Non-closeout: $55.00 per person plus 18 % gratuity for a three-course meal – minimum 16 persons. Closeout: $6000 for up to 50 persons – includes a Premium four-hour Open Bar, choice of five hors d’oeuvres and a three-course meal. $100.00 per person + 18 % gratuity.

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